Jagota showcased Evian water and Häagen-Dazs ice cream for visitors to enjoy and cool off at the event while indulging in gourmet dishes specially prepared by some of Thailand’s leading chefs and restaurants.
Prunier Caviar Tasting Event
Jagota hosted the tasting of Prunier caviars at ALATi, Siam Kempinski Hotel. The event started with an informative session about Prunier by Benjamin Fontaine, Prunier Sales Manager South East France & Asia, followed by the tasting of delicate Prunier caviars complemented by effervescent taste of Champagne.