JAGOTA Supports Culinary Excellence at the 30th Thailand’s International Culinary Cup (TICC 2026)

JAGOTA Supports Culinary Excellence at the 30th Thailand’s International Culinary Cup (TICC 2026) ✨ PREMIUM INGREDIENTS, TRUSTED BY CULINARY PROFESSIONALS.   At the 30th Thailand’s International Culinary Cup (TICC 2026), JAGOTA proudly sponsored L’grow Wagyu Premium Beef – Hanwoo Quality Striploin MB4–5 and Lamb Racks from Thomas Foods International for the three-day competition in the […]

3-day Cooking & Bakery Workshops at RESTECH 2026 Restaurant Expo!

3-day Cooking & Bakery Workshops at RESTECH 2026 Restaurant Expo! That’s a wrap for our 3-day Cooking & Bakery Workshops at RESTECH 2026 Restaurant Expo! JAGOTA would like to express our heartfelt gratitude to all our clients, partners, and visitors who joined us and experienced creative menus crafted with premium ingredients throughout the event. 🙏✨ […]

Salone Di Vita’s 1st Anniversary Dinner with a Michelin Chef and Jagota Finest Ingredients

Salone Di Vita’s 1st Anniversary Dinner with a Michelin Chef and Jagota Finest Ingredients Congratulations to Salone Di Vita on Its First Anniversary! Congratulations to Salone Di Vita, one of Jagota’s valued partners, on celebrating its first anniversary. Jagota was honoured to support the SALONE Anniversary Dinner, contributing premium ingredients and beverages to this special […]

Jagota x Casillo Pasta Day Living The Italian Way 2026!

Jagota x Casillo Pasta Day Living The Italian Way 2026! From Puglia to Bangkok – from premium Italian flour to expertly crafted pasta. 🍝✨ Jagota, together with Casillo, proudly brought the authentic taste of Italy to ”Pasta Day. Living The Italian Way 2026“ at The Food School Bangkok, organised by the Thai-Italian Chamber of Commerce […]